Talk about perfect timing! I was just talking to my family about how I want to be more adventuresome in my summer grilling and Simply Grilling by Jennifer Chandler came along. It has been a joy to look through this beautifully designed hardcover cookbook. I love to cook, but it’s easy to get stuck in a rut and cook the same tried and true recipes. Now I have a whole new palate to work from.
This recipe book is filled with mouth-watering photographs of the food creations I’m about to make. Those visuals inspire me to cook. I also like the features at the bottom of the recipes that denote things such as: cooking tips, do-ahead, variations, marinate, suggested sides, and grill pan. The grill pan symbol lets you know which recipes can easily be made indoors on a grill pan.
To peak your interest, here is an Italian inspired four course meal I designed for you to try from the book: Grilled Tomato and Vidalia Onion Bruschetta, Prosciutto and Fontina Stuffed Chicken Breasts, Panzenella Salad, ending with Café au Lait Granita. Delizioso!
I received this book free from the publisher through the BookSneeze®.com book review bloggers program. I was not required to write a positive review. The opinions I have expressed are my own.